Hot Appetizers
Basket of Onion Rings
Tempura batter fried served with ranch dressing.
Buffalo Wings
Louisiana style served with celery, carrots and ranch dressing.
Falafel
Fried blend of spices, garbanzo beans, served with sesame sauce (4pcs).
Falafel Spring Rolls
Fried falafel wrapped together with tomatoes and tahini sauce.
Kibbeh Maklieh
A fried blend of ground beef, crushed wheat stuffed with onions, pine nuts and spices (4pcs).
Fatayer Cheese
Fillo dough stuffed with cheese, herbs and fried (4pcs).
Sambousek
Homemade dough stuffed with ground beef, onions, & pine nuts (4pcs).
Halloum
Pan seared Lebanese cheese.
Makanek
Lebanese sausage sautéed with onions, tomatoes and lemon juice.
Soujok
Pan seared Armenian sausage with tomatoes, onions and lemon juice.
Frog Legs
Pan fried with a lemon garlic sauce served over a bed of fries and sautéed vegetables topped with scallions.
Arrayes
Thinned ground beef grilled in a flour tortilla.
Grilled Platter
Arrayes and Fusion Quesadilla.
Calamari
Served with a cracked pepper cocktail sauce and wasabi.
Popcorn Shrimp
Severed with chipotle aioli sauce.
Seafood Sampler
Calamari, popcorn shrimp, and blackened Ahi Tuna, served with a Singapore chili sauce and a balsamic reduction for added flavor.
Maza For Two
Hummos, Mutabal, Labneh, feta cheese, Tabouli, fatayer cheese, kibbeh makilya, falafel.
Tempura batter fried served with ranch dressing.
Buffalo Wings
Louisiana style served with celery, carrots and ranch dressing.
Falafel
Fried blend of spices, garbanzo beans, served with sesame sauce (4pcs).
Falafel Spring Rolls
Fried falafel wrapped together with tomatoes and tahini sauce.
Kibbeh Maklieh
A fried blend of ground beef, crushed wheat stuffed with onions, pine nuts and spices (4pcs).
Fatayer Cheese
Fillo dough stuffed with cheese, herbs and fried (4pcs).
Sambousek
Homemade dough stuffed with ground beef, onions, & pine nuts (4pcs).
Halloum
Pan seared Lebanese cheese.
Makanek
Lebanese sausage sautéed with onions, tomatoes and lemon juice.
Soujok
Pan seared Armenian sausage with tomatoes, onions and lemon juice.
Frog Legs
Pan fried with a lemon garlic sauce served over a bed of fries and sautéed vegetables topped with scallions.
Arrayes
Thinned ground beef grilled in a flour tortilla.
Grilled Platter
Arrayes and Fusion Quesadilla.
Calamari
Served with a cracked pepper cocktail sauce and wasabi.
Popcorn Shrimp
Severed with chipotle aioli sauce.
Seafood Sampler
Calamari, popcorn shrimp, and blackened Ahi Tuna, served with a Singapore chili sauce and a balsamic reduction for added flavor.
Maza For Two
Hummos, Mutabal, Labneh, feta cheese, Tabouli, fatayer cheese, kibbeh makilya, falafel.